Beijing Tongrentang Mountain Silver Flower 500g

The naturally grown Cistanche from Xinjiang is hand-selected and sliced for your convenience. It can be boiled in water or simmered in soup to extract its essence. Additionally, it can be used in combination with other herbal ingredients to make herbal wine. Cistanche is known for its various health benefits including promoting kidney function, enhancing vitality, and improving overall well-being. Whether you prefer to enjoy it as a tea, incorporate it into soups, or experiment with making herbal wine, this Xinjiang Cistanche is a versatile and valuable herb.

This is a phlegm-expelling formula that has the effects of warming the lungs, transforming phlegm, regulating Qi, and aiding digestion. The ingredients include stir-fried Radish Seed, stir-fried White Mustard Seed, and stir-fried Perilla Seed.

Beijing Yanjing Medicinal Herb Slice Factory: Xuan Shen is sensitive to heat and moisture. After use, please store it in the refrigerator. It can be brewed with hot water or used for decoction.

Originating from Shaanxi Province, hand-pitted and meticulously cleaned, the flesh is rich and thick, with large and plump grains. It can be used for soaking in water or making herbal wine.

Wild Pagoda Tree Bark (Abalone Shell), can be ground into Pagoda Tree Powder as a substitute. Please use under medical advice.