Beijing Tongrentang Fresh Stone Cassia Powder 500g

Carefully selected Hebei sour jujube kernels, full in size and pure in taste. It is an additive-free "Eastern Sleeping Fruit".

Dried reed roots, directly supplied from the place of origin, carefully selected, without smoking or sulfur.

Authentic sulfur-free Fructus Amomi from Yunnan Province, naturally sun-dried, with a rich and fragrant taste. It can be used for stewing or braising dishes and can also be combined with other medicinal herbs for therapeutic purposes.

Wild chicken bone grass from Guangxi, manually selected, naturally sun-dried, no smoking, no sulfur, suitable for making soup.

The naturally grown Cistanche from Xinjiang is hand-selected and sliced for your convenience. It can be boiled in water or simmered in soup to extract its essence. Additionally, it can be used in combination with other herbal ingredients to make herbal wine. Cistanche is known for its various health benefits including promoting kidney function, enhancing vitality, and improving overall well-being. Whether you prefer to enjoy it as a tea, incorporate it into soups, or experiment with making herbal wine, this Xinjiang Cistanche is a versatile and valuable herb.